3.1 Additives permitted for use under specified conditions in certain organic food categories or
individual food items
The following table provides a list of those food additives including carriers which are allowed for use in
organic food production. The functional uses and food categories and individual food items for each food
additive in the following table are governed by the provisions in Tables 1–3 of the General Standard for Food
Additives and other standards which have been adopted by the Codex Alimentarius Commission.
The table is an indicative list for the purpose of processing organic food only. Countries may develop a list
of substances for national purposes that satisfy the requirements as recommended in Section 5.2 of these
Guidelines.
Food additives in this Table can be used to perform the function indicated in the specified food products.
Permitted for use in food categories
INS
Additive name Functional use
no.
allowed in
organic
production
Food of plant origin Food of animal origin
All Permitted, although exclusions of
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