SECTION 4.1 OF THESE GUIDELINES FOR AT LEAST ONE GENERATION OR, IN THE...

60. - TÀI LIỆU GUIDELINES FOR THE PRODUCTION PROCESSING LABELLING AND MARKETING OF ORGANICALLY PRODUCED FOODS DOCX
TÀI LIỆU GUIDELINES FOR THE PRODUCTION PROCESSING LABELLING AND MARKETING OF ORGANICALLY PRODUCED FOODS DOCX

60. When bees are placed in wild areas, consideration should be given to the indigenous insect population.

Siting of hives