70. Business was so bad that they had to close
………
two factories.
KỸ NĂNG NGÔN NGỮ PART 1: READING (2 pts - 0.1/ each)Task 1: GUIDED CLOZE TEST Choose the word or phrase (A, B, C or D) that best fits each blank in the following passage.LEARNING TO MAKE A PERFECT PIZZA
According to the European Pizza-Makers’ Association, making a good pizza is not a
straightforward skill to learn. The ingredients seem very simple: flour, yeast, water and a bit of salt.
However, water and flour can easily turn into a rather unappetizing gluey mix, and anyone who has
eaten a (71) ________ quality pizza will know how bad it can make your stomach (72)
________
“In
Italy, 70 per cent of pizza makers could improve on their product, not to (73)
________
all the pizza
makers around the world who (74)
________
uneatable meals,” says Antonio Primiceri, the
Association’s founder. He has now started a pizza school in an attempt to (75)
________
the
reputation of this traditional dish. As part of an (76)
________
course, the students at Mr Primiceri’s
school are taught to (77)
________
common mistakes, produce a good basic mixture, add a tasty
topping and cook the pizza properly. “Test the finished pizza by breaking the crust,” advises Mr
Primiceri. “If the soft (78)
________
inside the pizza is white, clean and dry, it’s a good pizza. If it is
not like this, the pizza will (79)
________
your stomach. You will feel (80)
________
full and also
thirsty.
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